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Stastnik Arlberger Dauerwürst - Smoked Sausage from Lower Austria

The Stastnik Arlberger is a classic Austrian long-life sausage. Made with raw spices and gently smoked, it has a wonderful unique taste
SKU: 1118
£7.99 incl tax

Named after the famous St Anton in Tirol, Arlberger sausages have been made by Stastnik since 1955. According to an old tradition, long-life sausages are carefully smoked and air-dried in 8m high chimney towers for four weeks - this is the only way to obtain their unique taste and special shelf life.

We use them as part of a "Jausen" (cold snack), or shopped into cubes when we make wurstknödel (sausage dumplings)


Ingredients, Nutrition, Allergens & Origin

Ingredients: 136g pork and beef per 100g; Table salt, garlic, spices, dextrose, maltodextrin, preservative: E 250; Antioxidant: E 300; Flavor enhancer: E 621; Stabilizer: E 450; Spice extracts, beech smoke. The product may contain traces of mustard and celery. The sausage casing is not suitable for consumption.

Allergens: Mustard and Celery

Origin: Schlütter’s Echte! Nürnberger Rostbratwürste GmbH & Co. KG

Nutrition and Packaging

Per 100g
Energy (kJ)1516
Energy (Kcal)366
of which saturates13g
of which sugars0.2g