What is a Wiener Melange?

Originating in the 1830s, the Wiener (Viennese) Melange is like a milder and smoother cappucino. Use this bespoke coffee to make an espresso in a large coffee cup with half steamed milk, topped off with milk froth.

Whether you want to make your first ever Melange or you just want Viennese-style espresso, try this premium quality coffee from Meinl. This coffee is characterised by an outstanding acidic flavor and a full body, which results from the slow roasting process.

This is a large 1KG ground coffee pack.

Roast: medium
Crema: long lasting, slightly velvet
Aroma: delicate, stimulating
Flavor: balanced, fine acidity, full body