For Styrian Apple Balsam Vinegar, Pelzmann uses apples exclusively from Styria. They provide a vinegar with an incomparable fruity-sweet flavour.
The Apple Balsam Vinegar is produced from cloudy, naturally fermented apple vinegar and reduced apple juice using our own recipe without any preservatives or additives whatsoever.
Average nutrient content per 100ml
Calories: 414KJ / 97kcal
of which saturated 0g
of which sugar 18g