Ingredients
DURUM WHEAT SEMOLAR, 30% EGGS (6 eggs per 1 kg durum wheat semolina)
Allergenic
eggs and products, cereals containing gluten and products made from them.
Nutritional values per 100 grams
Calorific value [KJ] | ~ 1,550 kj |
Calorific value [kcal] | ~ 367 kcal |
Total carbohydrates | ~ 63 g |
Carbohydrates of which sugar | ~ 1.1 g |
Total fat [g] | ~ 4.8 g |
Fat, of which sat. Fatty acids [g] | ~ 3.3 g |
Protein [g] | ~ 16 g |
salt | ~ 0.13 g
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