Food & Drink

The national drink of Austria!

The Spirit of Austria. The geographically protected Austrian rum from Klagenfurt.

Fruity and Refreshing. Made with Stiegl Goldbräu beer

A rare speciality. We chose it because after a huge Austrian dinner, Opa would get this out and wow did it feel like the perfect digestive. Gentian Schnapps is one of the specialities of the Alpine region. The roots of the yellow gentian are dug out of the ground by hand, carefully macerated in alcohol, then matured for several weeks. The macerate is then twice distilled using Prinz's fine distillation process before being stored for several years in various vessels such as glass balloons and stoneware.

A powerful gin inspired by the region and botanicals of Niederosterreich. Strong punch of juniper with a zest and sweet tones balanced by a savoury note of thyme.

Portioned sugar sachets to add a little buzz to your coffees and teas - perfect for catering events, cafes, bars and restaurants.

Salzburg's 'liquid gold' beer found all over Austria - now available in the size that Austrians drink their Stiegl!

Back in time for the run up to Christmas! Our hand-picked Austrian favourites in a bundle. There is no place like home!

The perfect alternative for people who suffer from gluten intolerance

Made in the traditional way from Bodensee in Vorarlberg, Austria. Fruity-sweet cherry schnapps - beautifully tasteful schnapps from a wooden barrel.