Made in the traditional way from Bodensee in Vorarlberg, Austria. Apples from trees in the Lake Constance region - beautifully tasteful schnapps from a wooden barrel.
This unique blend combines first class Arabica beans from the highlands of South America with a selection of Robusta beans. The dark roast results in a solid brown crema and an intensive espresso experience.
Discover the timeless charm of a Melange, a beloved Viennese coffee specialty perfectly complemented with milk. The medium roast of this signature blend reveals a delightful chocolatey flavor and an intense aroma, with a subtle hint of hazelnut - now available in the UK!