Food & Drink

This Zweigelt Rusterberg is dark red in colour with aromas of black cherry and hints of cocoa.

Austria's favourite mustard in sachet form - perfect for catering events, cafes, bars and restaurants. You won't find an Austrian that doesn't know it!

The one and only Mautner Markhof. Using the classic recipe from Lower Austria, Kremser Senf in sachet form goes wonderfully well with all type of sausages for catering events, cafes, restaurants and bars.

No Austrian's wine rack is complete without a Grüner Veltliner variety. We chose this one for its zesty taste and organic makeup.

Meinl's premium offering with 90% Arabica beans - now available in the UK!

‘Junge Löwen’ is ruby red in colour, with aromas of raspberries, violets and beautiful minerality resembling the schisty soils where the fruit is grown.

The Hexenkräuter recipe has been a family secret for over 130 years, and – according to legend – a witch had a hand in its creation. This strong herbal bitter contains more than 48, exquisite herbs, flowers and roots. A time-honoured recipe, resulting in a strong, pleasantly balanced herbal liqueur.

This creamy delicacy with a fine consistency is created with a great deal of care and constant stirring.

Riesling wine is so popular in central Europe. We think you will love this version by Fred Loimar

Often sneakily carried in a backpack during an Alpine hike, a taste of the Alps now exclusively in the UK!