Food & Drink

A wonderful mustard that has a beery and spicy taste. Made with real Stiegl Pils

Kotányi Liptauer is great for adding a delicious kick to Liptauer dip, curd cheese, bryndza, sour cream and cream cheese. It also tastes wonderful with pretzel sticks, soft pretzels or dark rye bread.

You'll love Kotányi Bourbon Vanilla Sugar. The taste of traditional Vanillekipferl, puddings and cakes!

Add some easy and warm spice to your goulash!

There's nothing quite like roasted pork, Austrian style. It all becomes so simple with this authentic seasoning and salt mix

A popular pepper sauce typically matched with roast pork, grilled chops or steaks

A perfect way to make your own mulled wine!

The one and only Mautner Markhof. Using the classic recipe from Lower Austria, Kremser Senf goes wonderfully well with all type of sausages.

The national soft drink of Austria! Lemongrass and other alpine herbs inspire this beautiful drink. The bottle looks amazing too. Drink it cold. Mix it with beer and make radler (shandy).

Salzburg's 'liquid gold' beer found all over Austria. Available as cans and bottles